Daily Blackboard Menu

Our Cafe specialties are homemade from Scratch using fresh, local ingredients whenever possible!  
 
Breakfast
Weekdays 8:00am-11:00am Weekends 8:00-11:30am(Closed Tuesdays)

 

French Toast
Short Stack $5 Full Stack $9
 

Buttermilk Pancakes
With Blueberries, or Chocolate Chips
Vermont Maple Syrup or Warm Blueberry Syrup
$3 Each (Single Short or Full)

 

Breakfast Tostadas (2)
$9
Black Bean, Scrambled Eggs, Pico de Gallo, Cheddar & Chorizo

 

Biscuits & Gravy
$11
Homemade Buttermilk Biscuits, Sausage, Gravy & Choice of 2 Eggs

 

Breakfast Sandwiches
$5
Bacon, Egg & Cheese
Ham, Egg & Cheese
Sausage, Egg & Cheese

 

Avocado Toast
Multigrain Toast w/ Avocado & Egg
$5

 

Sides
$3
Eggs (2) (Sunny Side Up, Scrambled, Over Easy, Medium or Hard)
Bacon
Canadian Bacon
Sausage
Herb Olive Oil Summer Squash
Homefries
Avocado
Toast (White, Multigrain, Rye or Texas)

 

 

Lunch
Weekdays 11:00am-3:00pm Weekends 11:30am-3:00pm (Closed Tuesdays)

 

Tuna Melt
Tuna Salad, Sliced Tomato, Cheddar & Lettuce on Griddled Marbled Rye.  Served w/ Side Salad $11

 

Caprese Sandwich 
Heirloom Tomato, Basil Pesto, Mozzarella & Balsamic on Olive Ciabatta.  Served w/ Side Salad $11

 

Turkey BLT
Avocado, Herb Mayo & Roasted Turkey on Ciabatta. Served w / Side Salad $13

 
Blueberry Summer Salad
Blueberries, Jicama, Feta Cheese & Mixed Greens w/ Citrus Vinaigrette $11

 

Chicken Gyro
Grilled Chicken, Greek Salad & Tzatziki in a Warm Pita. Served w/ Side Salad  $13
 

Mac & Cheese
Cheddar, Swiss & Fontina Cup $5.50 Bowl $8

 

Grilled Cheese
Homestyle Bread w / Swiss & Cheddar $7
 

Side Salad
$3

Side of Fries
$3
-add cheese + $2
  

Grilled Summer Squash w/ Herbs & Olive Oil $5

Housemade Hummus, Chips & Veggies $8.50

Soup of the Day
small $ 3.75 / medium $5.75 / large $10.99

Please Note: Specials are subject to change with fresh ingredient availability.