Daily Blackboard Menu
Our Cafe specialties are homemade from Scratch using fresh, local ingredients whenever possible!
Friday January 19th Breakfast 8:00am-11:00am
French Toast Breakfast w/ 2 Eggs & Sausage
Avocado Toast Snack- Fried Egg over Avocado on Multigrain Bread
Creme Brûlée Style Greek Yogurt w/ Wild Strawberry Preserves
"The Classic"-2 Eggs, Home Fries, Bacon, Toast & Mushrooms
Pancake Breakfast- 2 Pancakes any style, Sausage & 2 Eggs
Buttermilk Pancakes w/ Maple Syrup
Blueberry Pancakes w/ Maple Syrup
Chocolate Chip Pancakes w/ Maple Syrup
Egg & Cheese w/ (Bacon, Mushroom or Sausage) on a Kaiser Roll w/ Home Fries
Friday January 19th Lunch 11:00am-3:00pm
Mac & Cheese w/ Cheddar, Swiss & Fontina
Grilled Chicken Sandwich- Chicken Breast, Avocado, Lettuce, Tomato & Herb Mayo. (Bacon optional) Served w/ Side Salad
French Dip w/ Swiss, Roast Beef & Caramelized Onions on a Baguette. Served w/ Side Salad
Smoked Turkey Sandwich w/ Cheddar, Roasted Red Pepper, Lettuce & Herb Mayo on Multigrain Bread. Served w/ Side Salad
Garden Salad w/ Baby Lettuce, Lemon Thyme Vinaigrette, Radishes, Cucumbers, Celery, Tomatoes, Onions, Pumpkin Seeds & Blood Oranges.
Chicken Fingers & Fries w/ Ranch, BBQ or Honey Mustard
Grilled Cheese on Homestyle Bread w/ Swiss & Cheddar. Served w/ Side Salad or Soup.
Please Note: Specials are subject to change with fresh ingredient availability.